I'm still trying to restructure this blog and have come across a few obstacle: 1) I read slowly 2) I don't buy new music every week 3) I'm lazy. I feel that in general my posts are reliant on my consumption of something: a song, a book, a news story, a meat loaf (see below), etc. Only through consumption can I produce a post. Well, here are some ramblings to get me started, anyway:

I made the best meatloaf that I have ever tasted. Here is the recipe:
1. Put three slices of fresh white bread (crusts removed) in the food processor and blend until all is crumbs. Put aside in bowl.
2. Put one carrot (roughly chopped), one celery stalk (strings removed, roughly chopped), one-half yellow onion (roughly chopped), two crushed garlic cloves, and one-half cup fresh chopped parsley. Blend until finely minced. Place in bowl with crumbs.
3. Add to the bowl 1/2 lb of veal, 1/2 lb of beef, 1/2 pork, 1/2 cup ketchup, salt, pepper, 2 eggs, and several teaspoons of dry mustard. Blend with hands for one minute until mixed.
4. Form a free-standing loaf on a cookie sheet (or wire rack, covered with foil or parchment, above cookie sheet).
5. Brush a glaze of brown sugar, dry mustard, and ketchup over the loaf, thinly covering.
6. Saute a sliced red onion in a little olive oil until soft. Drape onion rings on loaf.
7. Bake loaf at 400 F for 30 minutes. Sprinkle with fresh rosemary twigs, bake for 25 more minutes. Remove from oven and let sit for 15 minutes.
8. Enjoy!

It was so good. Every bite is so full of flavor that you can feel it tingle for minutes afterward. I'm definitely going to make this again when a group comes over for dinner. No photos, unfortunately.

I've started to work out regularly:
I can't wait to finish my classes so that I can go to the gym on a regular basis. I would love to go 3-4 times a week, but I usually end up going 2-3. I bought a heart rate monitor that transmits my heart rate to all the machines at the gym and also to a watch on my wrist. In the past I've always had trouble burning out too quickly while running, but now I can keep myself in a healthy range and run longer. I also love taking a shower after running and emerging onto the streets of New York after a long day of work feeling completely refreshed and pleased with myself. Even now, after I've undone my work with hot dogs for dinner, my body feels better.

I've realized another long-term goal:
I would really love to start and own my own business. I know that this is a romantic idea, and that in reality owning a business is a risky and stressful endeavor that often fails, but I'm so enamored of the image of myself orchestrating a machine that works, that makes something valuable and engages the talents of a staff. It is too bad that publishing isn't quite conducive to the small-business model.

I'll keep thinking it over.